May 06
This recipe is my twist on traditional pesto. Homemade pesto tastes so much better than jarred & it is really, really easy to make!! My recipe is really not all too different but I did swap out some of the basil for spinach and lowered the fat too. If you are looking for a …
Mar 06
This recipe is packed with bacon, cheese, and garlic!! I used real bacon but you could try it out with turkey or vegan bacon if you want to. It has amazing flavor and I would put this up against any traditional mac and cheese out there!! Plus this recipe is super easy to prepare and can be assembled the …
Jan 21
I love my traditional style MEATZA (recipe here: http://www.sarahbrockner.com/blog/2014/02/23/meatza-aka-low-carb-pizza-made-of-meat/ but sometimes I really want a cheesy, garlicky white pizza instead! So this is my version 🙂 By the way yes I do eat regular pizza but not too often because it is hard for me to stop eating it and it is really not worth …
Apr 21
This is a ridiculously simple vegetable packed side dish that takes only minutes to prepare. It is really yummy with chicken, beef, fish, or ham. In the picture above you will see my beautiful Mom who asked me to make a vegetable dish for Easter dinner. This was my contribution 😉 Ingredients: *3/4 cup liquid …
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